At Back Yard Yum, we aim to provide our readers with interesting and useful cooking advice and information, produced by our own writers, from syndicated feed sources, and from a global pool of industry professionals and guest contributors. We are always looking for high-quality guest writers to contribute to our readers, either as a single submission or a series of articles. If you’re interested in writing for us, check out the guidelines below.
CONTENT GUIDELINES The content we are most looking for includes:
- Authoritative Insight: Specifically, content related to food, food handling, cooking, recipes, prep, grilling, and other related content.
- Opinion, Humor, and Other Interesting Articles
We are looking for quality, unique and useful content only. Articles must be written by you or your team. You must have copyrights on your submissions. All articles will be read by our editors before we post them. In some cases we may reserve the right to edit for grammar.
PAYMENT TO AUTHORS We will consider payment to authors for quality content. If you are interested in receiving payment, fill out the form below and include one original and finished article on one the subjects mentioned. Provide us requested rates. We do not guarantee to publish or pay for the article submitted.
WHY CONTRIBUTE As an author, you are provided with a profile tagline at the end of each contributed article, which can link back to your website and social media profiles. You may also include external links within the body of the article, provided the main content of the article delivers on the promise of the article’s headline and initial paragraph. We do not NoFollow links, but we reserve that right to remove links from content if we deem them to be links to low quality or unrelated content. We reserve the right to remove links from articles that feel like overuse, particularly in regard to affiliate links. Guest contributions with quality submissions are likely to be featured on our Facebook page as well.
HOW TO CONTRIBUTE Please fill out the form below.